The Country Bumpkin Restaurant is situated at the Floradale Nursery in Beacon Bay, East London on the Sunshine Coast. It is the very first eatery you will find on the lovely Jikeleza Route if you are traveling from the East London side in an easterly direction. We are on the Old Transkei Road (R102/M10 to Gonubie).
The restaurant is situated in the old farm house and is surrounded by the natural beauty of the evergreen foliage of the shrubs and the trees in the nursery. It features a beautiful garden with a children's play area. The decor of the restaurant has a quirky feel with local art on the walls. Oregan pine floors and sideboards reminiscent of grandmother's kitchen add to the atmosphere.
The kitchen produces wonderful fresh fayre and The Bumpkin is known for its gourmet pizzas, a la carte menus and Sunday lunch carvery.
The Country Bumpkin is owned by Thinus and Caitlin Mostert.